Chinese Food

Braised pork with scallops

There are many ways to make braised pork. The important taste is salty and sweet. It's fat but not greasy. In winter, cook a bowl of stewed pork. Then drink a cup of chrysanthemum rose wine. Enjoy the saturation of the meat and the aftertaste of... ...

Guoba

White jade kelp knot

There are many dishes recently. But actually I want to drink soup every day. White radish has a good nutritional value. Eat more. This soup. Look if it has a high appearance value. It's lovely.

Guoba

I can't eat all the leftovers. It's not good to keep it in the fridge all the time. Suddenly I want to eat the pot. So I'm making trouble with it.

Kelp knot in cold sauce

I like all kinds of cold dishes. Kelp is nutritious, delicious and the first choice of cold dishes.

Complex of feelings - shuflei

Everyone has their own complex in baking. I just fell in this shuflei. I understand more and more why such a flash in the pan beauty is difficult to popularize in restaurants. It's like a flash in the pan beauty. The entrance is sweet and soft. ... ...

Guoba

This pot is made on the stove

Pork tail soup with eucommia and Morinda

This soup has a good effect of nourishing yin and kidney. It's an old doctor's prescription.

Braised pork with bean and egg

Braised pork is absolutely the favorite of carnivores. None of them. Soft and glutinous fat meat and q-shaped meat pieces. With slightly chewy lean meat. Make up a happy symphony in your mouth. In fact, blue blue prefers to add bean skin, tiger ... ...

Kelp knot

Braised pork with scallops

German pretzel bread

Pork with thousand pieces of knots

Bacon and lettuce

Guoba

I really want to cook this dish for a long time. I've been lazy. This time, I bought some tools, bought some glutinous rice and started it.

Stewed pork with cabbage and BBQ

It's snowing here. It's relaxing and delicious to eat some big dishes. Because there's a grandfather in the shop who can't eat spicy food, so the chili is the last one to put in. When it's done, first put in a non spicy one, then put in the chili to cook

AMBA stir fry

I want to fry the octopus for a long time. I'm thinking how to fry it for a long time. I've eaten the squid fried real egg before. I think the octopus fried quail egg should also be good. Stir fried but don't know what name to give this dish. My... ...

Stir fried cabbage with bean curd

Spicy kelp knot

Pigeon soup after operation

Pigeon has a very high nutritional content. It is one of the best ingredients for people to cook soup. And pigeon soup is very suitable for patients after surgery. Let's take a look at the steps of pigeon soup.